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Whipped Salted Honey Latte


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  • Author: Alli

Ingredients

Units Scale

Double shot of espresso

1/2 c almond vanilla honey milk

Dash of cinnamon

1 c Ice

1 tsp honey

Pinch of salt (I prefer the am vanilla bean salt!)


Instructions

  1. Add ice and almond milk to your glass then dust with cinnamon
  2. Make espresso in a mug so there’s room for it to froth
  3. Add honey and salt to warm espresso and mix for 20-30 seconds until light and fluffy using a milk frother
  4. Once fluffy, pour the espresso mixture over the almond milk
  5. Stir and enjoy!
  • Category: drinks