Description

This chocolate mousse is a decadent and delicious dessert that’s secretly packed with protein from silken tofu! Plus, it’s no-bake – perfect for summer! Grab the full recipe below!

Ingredients

Scale

1 block soft tofu

1 dark chocolate bar

2 tbsp cocoa powder

1 tsp vanilla

1–2 tbsp honey (depending on how sweet you like it)

dash of salt

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Instructions

1. Melt dark chocolate (I usually do it with coconut oil!)

2. Add tofu, cocoa powder, honey, salt, and melted chocolate to a blender and blend until smooth

3. Transfer the mixture to a container, cover, and store in the fridge for 3 hours or overnight

4. Once set, serve with an optional garnish of grated dark chocolate and fruit of choice

Prep Time: 5 minutes
Cook Time: Set time - 3 hours
Category: dessert